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Society & Culture
A chef makes yuanxiao (tangyuan), or rice glue balls, at Laoshuku Yuanxiao Shop in Taiyuan, capital of Shanxi province, Tuesday Feb 15, 2011. Yuanxiao is a traditional food for the Lantern Festival on the fift eenth day of the first lunar month, which falls on Thursday this year.
See Xiaosui's Chinese Home Cooking - Tang Yuan
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Xiaosui (Ed of Kaixin) grew up during the Cultural Revolution. These are personal stories about those times and of the wisdom she learned from her father, who taught her "how to face the life."
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